Posted on May 25, 2015 by ryanlachica
ASPARAGUS SEASON! May means we are knee deep into Asparagus season. This week’s distribution was another 2 pounds. We also get an Egg Share and a Large Meat Share. Our household tends to cook breakfast, lunch, and dinner most days so we have get full shares of everything.
Having been spoiled by the super fresh asparagus we get from Greig Farm, we really only eat asparagus during the month of May when it is in season here in NY. Store bought spears shipped from thousands of miles away just doesn’t compare. So for the month of May we tend to eat asparagus for every meal. Continue reading
Filed under: Greig Farm Berry Share, Member Diary, Northwind Farm Meat Share, Recipes, Yellow Bell Egg Share | Tagged: asparagus, breakfast fun, chicken, Egg, pasta, sandwiches, Savory Ideas | Leave a comment »
Posted on May 18, 2015 by ryanlachica
Adam and I have been members of a CSA for almost 10 years and this is our second season with Southside CSA. I’m a big cook and a pescetarian, so we get the works for our family of 3: fruit, veggies, eggs.
I like that the share starts out slow in the spring and gives us time to warm up. Later on in the season we freeze lots of stuff, or cook for potlucks and BBQs. We have a seasonal food wheel on our wall so it helps us predict what’s going to come next!
Filed under: Greig Farm Berry Share, Member Diary | Tagged: asparagus, cooking with kids | Leave a comment »
Posted on June 16, 2014 by ryan la chica
SOKIO – We are a family of three—Amanda, Mauricio and newborn Paulo who is just twelve weeks old. We pick up full vegetable, berry, orchard, and egg shares every week, and a meat share every other week. We’ve also bought large quantities of maple syrup through Southside CSA.
We joined the CSA last year, and it transformed our lives in an amazing way! We were planning our wedding celebration which happened in August, and also got pregnant a couple of months into the season. The incredibly delicious produce, fruit and meat nourished me throughout my pregnancy (we continued with the winter shares as well), and after sampling quite a lot of meat in the first few months, we ended up special ordering some lamb, steaks and sausages for our wedding reception.
It’s been fun to come back to the Woods for pickups on a weekly basis, and a great way for some of our friends who are also members to get to know Paulo.
This last week the first strawberries arrived, and that’s definitely a hallelujah feeling for me!
I was also reminded of how bountiful the shares can be as the summer kicks in—we definitely need to clear some room in our freezer! We bought a small counter height freezer last year to store all of the meat and berries we were getting, and it’s been wonderful to feast off of last season all year long. We still have some blueberries and beets from last summer and some vegetables from the winter share.
Filed under: Greig Farm Berry Share, Member Diary, MimoMex Farm Shares, Northwind Farm Meat Share, Recipes, Winter Sun Farm Share, Yellow Bell Egg Share | Tagged: asparagus, cilantro, eat local, Egg, garlic, Ice Cream, salad, Savory Ideas, soup, strawberries, Sweet Things | Leave a comment »
Posted on June 9, 2014 by ryan la chica
Blood & Thunder (aka Mary, Hashem and Xochi – and sometimes more friends)
Southside CSA’s sweetest “member”
We are a household of two (plus a dog). We have signed up for the Full Greig (Berry) Share, Full Egg, ½ Veggie and ½ Meat Shares.
Meat & Eggs
Eggs, Strawberries, & Asparagus
Share in a Bag
Ryan and Xochi
Here are the meals from my week that I used CSA share stuff: Continue reading
Filed under: Greig Farm Berry Share, Member Diary, Northwind Farm Meat Share, Recipes, Yellow Bell Egg Share | Tagged: asparagus, blueberry, duck, eat local, Egg, pot roast, Savory Ideas, Sweet Things | Leave a comment »
Posted on May 19, 2014 by ryan la chica
Berry means Asparagus in May
Blog entry for a Half Share of MONTY DELUXE — Week B.
Pick up date: May 12, 2014 — Week 2 of Summer ’14!
The half share means I only pick up every other week.
My share is just for me, & a few lucky friends who occasionally get what I can’t finish :)
Yellow Bell Eggs
The Summer always starts a bit light, as things are just beginning to grow after the long winter, so we only got one veggie this week: Asparagus! However, it was amazing, and I am still trying to finish it. We got a huge bucket of asparagus — 3 & 1/2 pounds!! — from Grieg Farm, and I got a dozen eggs from Yellow Bell Farm.
Asparagus by Greig Farm
Filed under: Greig Farm Berry Share, Member Diary, Yellow Bell Egg Share | Tagged: arugula, asparagus, breakfast fun, eat local, Egg, salad, Savory Ideas | Leave a comment »