Member Diary #1- Laura S.

Hi! We are a family of 3 living on the Southside. This is our first year with the Southside CSA and so far we LOVE it!

We picked up asparagus from the Grieg Farm share and eggs the first week of distribution (can’t wait for the rest of the goodies to arrive in the coming weeks!).  I decided to dash home and whipped up a springtime quiche!
As a busy mom, I tend to cook for ease and swiftness, as well as do some pantry or personal herb garden shopping to round out my ingredients….thus, I used a pre-made pie crust and cut parsley from my herb garden (grown your own! it’s so cheap and easy!) which saved me the time of running to the store.