mint – Southside CSA

Laura + Merav Member Diary for Week of June 15th

Hey guys! This blog post is coming at you from Laura and Merav. We are friends and roommates and this is our second season doing the CSA. We get a bi-weekly egg and veggie share. We share groceries and cook a lot of meals together so sharing the CSA works out really well for us.Continue reading “Laura + Merav Member Diary for Week of June 15th”

Meeshka Member Diary

We split a Half Monty Deluxe between three households. Two of us have been part of the Southside CSA, so we generally know that once the blueberries start, you are in blueberry heaven for a few weeks, so we use a quick recipe to make some easy breakfast muffins.

Sebastian Share Member Diary Week #20

I brought in my 2.5 y/o sous chef to help me create some magic in the kitchen today. Our kitchen took a beating but I think the end result was well worth the effort. I included a photo journal of what we were able to achieve. Outer circle going clockwise from the top left: DicedContinue reading “Sebastian Share Member Diary Week #20”

VLAD Member Diary – Week #20

VLAD’s CSA share of veggies and meat is split between Jenny, Laura Jo , Jordan, and Marc. Laura and Jordan lived together and split one half and Jenny & Marc split the other. For the week of September 9th, the CSA haul was tomatillos, swiss chard, green peppers, eggplant, mini purple eggplant, habanero peppers, tomatoes,Continue reading “VLAD Member Diary – Week #20”

Member Diary- Katerina’s September 3rd Share

This is our fourth year as CSA members. We have a Full Monty share. Each year it gets easier. By now we pretty much know what to do with everything and rarely get surprised by new vegetables. We cook mainly vegan at home (no meat, fish or dairy), but love the “happy” eggs we getContinue reading “Member Diary- Katerina’s September 3rd Share”

Member Diary #7 – Jen Ward

The best part of joining Southside CSA (I am a second year) was how it inspired me to cook again. I cooked a ton last summer. It’s so thrilling to come up with creative ways to use the share. My stacks of recipes and cookbooks are finally put to the test.

Member Diary #6 – Pamela & Jon

Since this is our second year being members of the Southside CSA, we always know that Mondays we’re in for a whole new dinner surprise.

[even more] stuffed inspiration plus berry fruity drinks

Last night was one of the best and most rewarding meals I’ve ever made. Knowing that 50% of my ingredients came from a local farm made me so happy and this farm share has changed my life! 🙂 I was never much of a cooker so this is a huge step for me! Thanks Southside CSA! – Ruth Blueberry,Continue reading “[even more] stuffed inspiration plus berry fruity drinks”

Member Diary Week # 5 – Jecca & Jay

Week 5: Jecca Barry & Jay Dunn A bit about my eating habits — I’m a vegetarian with strong vegan tendencies. My exeption to the vegan rule is the eggs from the CSA. The way I see it…if the chickens have names, they’re probably pretty happy…so the eggs are ‘happy eggs’.