This week our vegetable share was: acorn squash, eggplant, tomatillos, poblano peppers, serrano peppers, tomatoes, lemon grass, onions, and kale. We also have a half berry share, which was a bag of apples, a pumpkin, and a (decorative?) gourd. There are only two of us, and we try to use up or prepare and freezeContinue reading “Brock Member Diary – Week of Sept 15th”