Still time to sign up!

We are still accepting members in all of our shares!

We have BERRY, VEGETABLE, ORCHARD, EGG, FISH, MEAT, & WHOLE CHICKEN shares

HOW: You can come down to our distribution on Mondays from 630-830pm at the Woods (48 S 4th) and get answers to any questions. You can also sign up ONLINE via this simple google form: https://goo.gl/forms/NHkdLy7m1jUCDVnd2

The blog is filled with all sorts of information about the shares, the farmers, the volunteer requirement, and all the other fun things (like farm trips) that make up a CSA. But some basic facts:

Full shares pick up every week; Half shares pick up bi-weekly and are assigned a share week (A or B – the calendar of those dates is listed here – https://southsidecsa.org/sign-up/summershares/

We accept cash, check, VENMO, credit card, & Chase QuikPay. You can pay in one lump sum or break it into several different payment plans – https://southsidecsa.org/sign-up/extended-payment-plans/

Any other question can be answered via southsidecsa@gmail.com

See our facebook page for a list of current prorated prices

https://www.facebook.com/southsidecsa/

Week #2 – May 8 Distribution!

OH MAN! The struggle is real. May 8 got off to a rough start. First, the bar was closed! Eeeck! When Norm, our berry farmer, arrived at the Woods, the gate was still down and the bar was all locked up. We had to set up on the sidewalk for a bit and it was a little cuckoo at first BUT thanks to a great volunteer (YAY STACIA), it all went relatively smoothly on our first B week distribution. AND IN GOOD NEWS, the FOOD is back! Bear was open and serving up some yummy tacos….

GREIG FARM (mostly) BERRY SHARE

  • 1 pound Asparagus

YELLOW BELL EGG SHARE

  • 1 dozen farm fresh eggs

PURA VIDA FISH SHARE

Every member got 10 Littleneck Clams + choice of 1 of the following:

  • sushi- grade Tuna
  • Scallops
  • Monkfish
  • Fluke
  • Arctic Char

YELLOW BELL WHOLE CHICKEN SHARE

  • 1 Whole Roaster Chicken

Northwind Farms Meat Shares

Puffin  Reg Full farm

chorizo sausages

beef short ribs

skirt steak

pair of cornish hens

ground pork

—————————————
Fern 23 week  large custom ( no liver, no turkey)
butterflied lamb shoulder
chorizo sausages
flank steak
ground beef
———————————————————
Mothership  1B week Large Full Farm
whole turkey
Hot Italian sausages
beef patties
beef short ribs
————————————————
Kale Cult  12B week reg full farm
beef patties
pair of cornish hens
Sweet Italian sausages
lamb shanks
chorizo sausages
turkey wings
————————————————————
LuLu 12B week  reg full farm
Hot Italian sausages
chorizo sausages
ground pork
pair cornish hens
beef patties
Kurobuta pork chops
———————————————————
Noodles  12B week reg full farm
ground pork
Hot Italian sausages
Chorizo sausages
pair cornish hens
beef patties
Kurobuta pork chops
———————————————————
Anastasia  Monthly B week Large full farm
whole turkey
chorizo sausages
beef patties
———————————————————————
Meeshka  Monthly B week large full farm
whole turkey
Kurobuta pork chops
hot italian sausages
beef patties
——————————
Natalia  12B week reg poultry
Boneless turkey breast
Mallard duck
pair cornish hens
turkey wings

Week #1 – May Day

Asparagus

The 2017 season has launched. Week 1 is officially in the books with the start of Berry, Egg, Meat, Egg, Chicken, and Fish shares! Distribution details below:

Greig Farm (mostly) Berry Share

  • 1 pound ASPARAGUS

Yellow Bell Egg Share

  • 1 dozen farm fresh EGGS

Northwind Farm Meat Shares

We have Full Farm shares, Poultry shares, and some custom shares based on people’s restrictions. Each week different combos will be done and not all shares will be the same as others in the same week just so that there is variety between shares .

Some of the meats included were:

  • small whole turkeys
  • sliced Canadian bacon
  • Hot Italian sausages
  • sweet Italian sausages
  • beef patties
  • turkey wings
  • lank steaks
  • chicken wings
  • pork chops
  • Mallard duck
  • spare ribs
  • lamb shanks

Pura Vida Fish Share

  • Choice of 1: sushi-grade Tuna, Salmon, Halibut, Whole Branzino

Yellow Bell Whole Chicken Share

  • 1 whole roaster Chicken

Egg

2014-06-11 005

SIGN UP!

ONLINE SIGN UP FORM

The online form is the first step in signing up for membership. It starts the order process….

Any questions — email southsidecsa@gmail.com

 

 

SIGN UPS for 2017 COMING SOON!

We are busy building a fun and easy online sign up system. We hope to have it up and running by the end of February. Email us to get updates and notifications when we are live

southsidecsa@gmail.com

Oct 3 – A Week 

Week 23 of our 31 week season

Mimomex Vegetable Share 

  • 2 Sweet Potatoes
  • 6 Jalapeño Peppers 
  • 1 head Green Leaf Lettuce 
  • 1 bunch Swiss Chard
  • Choice of Kale: Lacinto or Curly
  • 1 Eggplant 
  • 3 Bell Peppers 
  • 1.5 pound Round Tomatoes 
  • Choice of 1 Winter Squash: Butternut or Kabocha

NY Orchard Share

  • 2 lbs Jonamac Apples 
  • 1/2 gallon Apple Cider 

Yellow Bell Egg Share

  • 1 dozen farm fresh eggs

Greig Berry Share

  • 1 bag Empire Apples
  • 1 pumpkin

Northwind Farm Meat Shares 

  • Will update

Pura Vida Fish Share

Choice of: 

  • Swordfish + shrimp 
  • Swordfish
  • Bluefish 
  • Skate
  • Skate + Shrimp
  • Char + Shrimp
  • Tuna
  • Salmon

Yellow Bell Chicken Share

  • 1 whole roaster 

Sept 5 – A week

Happy Labor Day! Thank you for supporting our farmers with you Le membership! 

Mimomex Vegetable Share

  1. 1.5 pound White Onion
  2. 1 head Lettuce, choice of Romaine or Red Leaf
  3. 1.5 pound Round Tomato
  4. 1/2 pound Cherry Tomato
  5. 1 Baby Sugar Pumpkin
  6. 2 Spaghetti Squash
  7. 1.5 pound Plum Tomatoes 
  8. 1 Acorn Squash
  9. 4 Sweet Corn 

Greig Farm Berry Share

  • 1 Quart Blackberry
  • 1 bag Unsprayed Jonamacs!!

NY Orchard Share

  1. 2 lbs Grave stein Apples 
  2. 2 lbs Gingagold Apples

Pura Vida Fish Share 

Choice of 1: 

  • Tuna
  • Cod & Scallop
  • Cod
  • Shrimp
  • Scallop
  • Shrimp & Skate
  • Bluefish

Yellow Bell Chicken Share

  • 1 whole Roaster 

Yellow Bell Egg Share 

  • 1 dozen Farm Fresh Eggs

Northwind Meat Shares

  •  To be filled in