A few weeks ago during distribution, some people were wondering what to do with their cabbages. Member Katerina mentioned her favorite South Indian Cabbage recipe, from Madhur Jaffrey’s World Vegetarian cookbook. Continue reading →
Although the dark days of Winter are still far on the horizon, it’s time to think about stocking up on the bountiful harvest. Here at the Southside CSA, it is time to sign up for the Winter Share. Continue reading →
Week #12 was another hot one. But despite the sticky heat, hints of Fall were everywhere from the first bits of the Raspberry & Spinach harvests to Martin’s report of ripe pumpkins on the farm. Continue reading →